I’m a big fan of Gina’s food blog – SPCookieQueen. You can tell this by the fact that I actually baked yesterday. Baking + Parsley Sage = Disaster and tears in the kitchen. But it’s her birthday today and all she wanted was a Birthday Pretzel. So I manned up, found a yeast-free recipe, mixed up some homemade jerk seasoning and got my ‘knead’ on.
Here’s wishing Gina loads of Happy Birthday hugs, presents, pretzels and drinks full of Patron Silver 🙂